Sausage loving Austrians have gained a new treat in their culinary landscape after a gourmet sausage stand opened at Schwedenplatz. On the menu is the popular cheese sausage the Kasekrainer sold together with caviar and champagne. Cathedral chaplain Toni Faber blessed the new sausage stand and the man cooking up the menu was none other […]
Motorway service station restaurants do not usually conjure up images of mouthwatering culinary experiences, but Austria as every driver knows is very much the exception to this rule. This year Rosenberger celebrates its 40th anniversary since it was opened in 1972 by Heinz J. Rosenberger. And to celebrate it the chain is making sure drivers […]
The team from Landgasthof Kaiserbrunn, who have a long history themselves, have put that of the Habsburgs’ onto their menu. The small inn in Reichenau an der Rax, Austria, which serves up a range of regional Austrian dishes to hungry guests, has dug out some of the most traditional recipes of the Habsburg era. With […]
The four star gourmet Jagdhotel in Guntramsdorf, Austria, is hosting two evenings of wine and top culinary fare during March. The wine tasting will take place in the hotel located just 20 kilometres from Vienna. Creative, regional cuisine lies at the heart of Gabriele and Franz Fakler’s hotel located on the Austrian wine route in […]
Located on the top of the Mönchsberg Mountain in Salzburg, the city’s M32 bar and restaurant will be offering two Sundays of wine and champagne tasting during March. Blaufränkisch and Duval-Leroy champagne are the order of the day at the top restaurant, which can be enjoyed during an afternoon tasting or paired with a six […]