Heinz Reitbauer, master chef at the Viennese restaurant “Steirereck”, has won a British slow food award. Heinz Reitbauer, 41, founder, manager and chef at the Viennese restaurant “Steirereck” is a frequent contestant at the “Top 50 Restaurants Worldwide” which took place on the 30th of April in the London Guildhall. Reitbauer is committed to sustainable, […]
